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Land of Amber Waters: The History of Brewing in Minnesota [ Hoverson, Doug ] Use
Stan:
Cena:
US $5,71
Około22,83 zł
Wysyłka:
Znajduje się w: Logan, Utah, Stany Zjednoczone
Dostawa:
Szacowana między Pt, 28 cze a Pn, 1 lip do 43230
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Nr przedmiotu eBay: 155707583249
Ostatnia aktualizacja: 14-05-2024 19:31:13 CEST Wyświetl wszystkie poprawkiWyświetl wszystkie poprawki
Parametry przedmiotu
- Stan
- ISBN
- 9780816652730
- Book Title
- Land of Amber Waters : the History of Brewing in Minnesota
- Publisher
- University of Minnesota Press
- Item Length
- 10 in
- Publication Year
- 2007
- Format
- Hardcover
- Language
- English
- Illustrator
- Yes
- Item Height
- 1.1 in
- Genre
- Cooking, Business & Economics, History
- Topic
- Beverages / Alcoholic / Beer, Industries / Food Industry, United States / State & Local / MidWest (IA, Il, in, Ks, Mi, MN, Mo, Nd, Ne, Oh, Sd, Wi), Corporate & Business History
- Item Weight
- 63.2 Oz
- Item Width
- 10 in
- Number of Pages
- 352 Pages
O tym produkcie
Product Identifiers
Publisher
University of Minnesota Press
ISBN-10
0816652732
ISBN-13
9780816652730
eBay Product ID (ePID)
60468237
Product Key Features
Book Title
Land of Amber Waters : the History of Brewing in Minnesota
Number of Pages
352 Pages
Language
English
Topic
Beverages / Alcoholic / Beer, Industries / Food Industry, United States / State & Local / MidWest (IA, Il, in, Ks, Mi, MN, Mo, Nd, Ne, Oh, Sd, Wi), Corporate & Business History
Publication Year
2007
Illustrator
Yes
Genre
Cooking, Business & Economics, History
Format
Hardcover
Dimensions
Item Height
1.1 in
Item Weight
63.2 Oz
Item Length
10 in
Item Width
10 in
Additional Product Features
Intended Audience
Trade
LCCN
2006-101172
Dewey Edition
22
Dewey Decimal
663/.4209776
Synopsis
"A heartfelt paean to the pioneering breweries of the Midwest, packed with details and excellent photos. Land of Amber Waters is sure to delight anyone interested in the storied history of American brewing." --Garrett Oliver, Brewmaster of The Brooklyn Brewery, and author of The Brewmaster's Table "Without question, the greatest invention in the history of mankind is beer. Oh, I grant you that the wheel was a fine invention, but the wheel does not go nearly as well with pizza." --Dave Barry For centuries, brewmasters both professional and homegrown have pursued the perfect pour--a delectable combination of barley, yeast, water, and hops--and few states can claim as devoted a relationship to beer as Minnesota. For a time it seemed that every town had its brewery and a beer garden was a highlight of every local celebration. Dedicated home brewers and casual pub crawlers alike will be amazed by the stories of Minnesota beers and breweries featured in Land of Amber Waters. Starting with the first brewery in 1849, Doug Hoverson tells the story of the state's beer industry from the small-town breweries that gave way to larger companies with regional and national prominence, including Hamm's, Grain Belt, and Schell's, to the vibrant beer culture of today, led by a new wave of breweries such as Summit, Lake Superior Brewing Co., and Surly, and brewpubs like Town Hall Brewery, Fitger's, and Granite City Brewpub, and sustained by microbreweries, home brewers, and beer aficionados. From the first illegal brewer at Fort Snelling to the craft brewers and major companies of today, nearly 300 breweries have opened and operated at one time or another in 125 cities and towns around the state. Complete with a comprehensive list of Minnesota's breweries--including many never before published--and more than 300 tempting illustrations of beer and breweriana, Land of Amber Waters marvelously chronicles Minnesota's rich brewing traditions. Doug Hoverson teaches social studies and coaches the debate team at St. Thomas Academy in Mendota Heights, Minnesota. He is the assistant editor of American Breweriana Journal, an award-winning homebrewer, and a certified beer judge., "A heartfelt paean to the pioneering breweries of the Midwest, packed with details and excellent photos. Land of Amber Waters is sure to delight anyone interested in the storied history of American brewing." --Garrett Oliver, Brewmaster of The Brooklyn Brewery, and author of The Brewmaster's Table "Without question, the greatest invention in the history of mankind is beer. Oh, I grant you that the wheel was a fine invention, but the wheel does not go nearly as well with pizza." --Dave Barry For centuries, brewmasters both professional and homegrown have pursued the perfect pour--a delectable combination of barley, yeast, water, and hops--and few states can claim as devoted a relationship to beer as Minnesota. For a time it seemed that every town had its brewery and a beer garden was a highlight of every local celebration. Dedicated home brewers and casual pub crawlers alike will be amazed by the stories of Minnesota beers and breweries featured in Land of Amber Waters. Starting with the first brewery in 1849, Doug Hoverson tells the story of the state's beer industry from the small-town breweries that gave way to larger companies with regional and national prominence, including Hamm's, Grain Belt, and Schell's, to the vibrant beer culture of today, led by a new wave of breweries such as Summit, Lake Superior Brewing Co., and Surly, and brewpubs like Town Hall Brewery, Fitger's, and Granite City Brewpub, and sustained by microbreweries, home brewers, and beer aficionados. From the first illegal brewer at Fort Snelling to the craft brewers and major companies of today, nearly 300 breweries have opened and operated at one time or another in 125 cities and towns around the state. Complete with a comprehensive list of Minnesota's breweries--including many never before published--and more than 300 tempting illustrations of beer and breweriana, Land of Amber Waters marvelously chronicles Minnesota's rich brewing traditions. Doug Hoverson teaches social studies and coaches the debate team at St. Thomas Academy in Mendota Heights, Minnesota. He is the assistant editor of American Breweriana Journal , an award-winning homebrewer, and a certified beer judge., "A heartfelt paean to the pioneering breweries of the Midwest, packed with details and excellent photos. Land of Amber Waters is sure to delight anyone interested in the storied history of American brewing."--Garrett Oliver, Brewmaster of The Brooklyn Brewery, and author of The Brewmaster's Table "Without question, the greatest invention in the history of mankind is beer. Oh, I grant you that the wheel was a fine invention, but the wheel does not go nearly as well with pizza."--Dave Barry For centuries, brewmasters both professional and homegrown have pursued the perfect pour--a delectable combination of barley, yeast, water, and hops--and few states can claim as devoted a relationship to beer as Minnesota. For a time it seemed that every town had its brewery and a beer garden was a highlight of every local celebration. Dedicated home brewers and casual pub crawlers alike will be amazed by the stories of Minnesota beers and breweries featured in Land of Amber Waters. Starting with the first brewery in 1849, Doug Hoverson tells the story of the state's beer industry from the small-town breweries that gave way to larger companies with regional and national prominence, including Hamm's, Grain Belt, and Schell's, to the vibrant beer culture of today, led by a new wave of breweries such as Summit, Lake Superior Brewing Co., and Surly, and brewpubs like Town Hall Brewery, Fitger's, and Granite City Brewpub, and sustained by microbreweries, home brewers, and beer aficionados. From the first illegal brewer at Fort Snelling to the craft brewers and major companies of today, nearly 300 breweries have opened and operated at one time or another in 125 cities and towns around the state. Complete with a comprehensive list of Minnesota's breweries--including many never before published--and more than 300 tempting illustrations of beer and breweriana, Land of Amber Waters marvelously chronicles Minnesota's rich brewing traditions. Doug Hoverson teaches social studies and coaches the debate team at St. Thomas Academy in Mendota Heights, Minnesota. He is the assistant editor of American Breweriana Journal, an award-winning homebrewer, and a certified beer judge.
LC Classification Number
TP573.U5H68 2007
Copyright Date
2007
ebay_catalog_id
4
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Bezpłatna wysyłka | Stany Zjednoczone | Economy Shipping | Szacowana między Pt, 28 cze a Pn, 1 lip do 43230 |
US $7,99 (około 31,95 zł) | Stany Zjednoczone | Wysyłka przyspieszona (USPS Priority Mail®) | Szacowana między Pt, 28 cze a Pn, 1 lip do 43230 |
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