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Tamar Haspel To Boldly Grow (Hardback)

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Ostatnia aktualizacja: 01-05-2024 16:56:32 CEST Wyświetl wszystkie poprawkiWyświetl wszystkie poprawki

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Book Title
To Boldly Grow : Finding Joy, Adventure, and Dinner in Your Own Backyard
Publication Name
To Boldly Grow
Title
To Boldly Grow
Subtitle
Finding Joy, Adventure, and Dinner in Your Own Backyard
Author
Tamar Haspel
Format
Hardcover
ISBN-10
0593419537
EAN
9780593419533
ISBN
9780593419533
Publisher
Penguin Publishing Group
Genre
Biography & Autobiography, Technology & Engineering, Gardening, Social Science
Release Date
08/03/2022
Release Year
2022
Country/Region of Manufacture
US
Item Height
0.9in
Item Length
8.5in
Language
English
Publication Year
2022
Topic
Techniques, Personal Memoirs, Agriculture / General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy)
Item Width
5.8in
Item Weight
13.4 Oz
Number of Pages
272 Pages

O tym produkcie

Product Information

When Journalist and self-proclaimed 'crappy gardener' Tamar Haspel and her husband move from Manhattan to two acres on Cape Cod, they decide to adopt a more active approach to their diet: raising chickens, growing tomatoes, even foraging for mushrooms and hunting their own meat. Filled with practical tips and hard-won wisdom, To Boldly Grow allows us to journey alongside Haspel as she goes from cluelessness to competence, learning to scrounge dinner from the landscape around her and discovering that a direct connection to what we eat can utterly change the way we think about our food - and ourselves.

Product Identifiers

Publisher
Penguin Publishing Group
ISBN-10
0593419537
ISBN-13
9780593419533
eBay Product ID (ePID)
5050079791

Product Key Features

Book Title
To Boldly Grow : Finding Joy, Adventure, and Dinner in Your Own Backyard
Author
Tamar Haspel
Format
Hardcover
Language
English
Topic
Techniques, Personal Memoirs, Agriculture / General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy)
Publication Year
2022
Genre
Biography & Autobiography, Technology & Engineering, Gardening, Social Science
Number of Pages
272 Pages

Dimensions

Item Length
8.5in
Item Height
0.9in
Item Width
5.8in
Item Weight
13.4 Oz

Additional Product Features

Lc Classification Number
S501.2.H37 2022
Reviews
Advance Praise for To Boldly Grow "What do you get when one of the smartest journalists on food and nutrition decamps her New York City apartment for a plot of sand in Cape Cod? This fabulous, instructive and hilarious tale of the 'first-hand food' that she learned to plant, hook, raise, and kill. This book should be read by everyone who has worked to defeat a processed-food habit by cooking from scratch and now dreams of taking the next step: scratching up dinner from the land and sea. "--Michael Moss, author of Salt Sugar Fat and Hooked "In To Boldly Grow, Tamar Haspel gives us a warm, thoughtful, and thoroughly entertaining account of how she and her husband committed to eating and, therefore, growing, gathering, and, yes, hunting "first-hand" food every day. This is a love story with an inspiring message: if she can raise her own food and have so much fun doing it, you can too. " --Marion Nestle, author of Food Politics and Let's Ask Marion "Knowledgeable, humble, and hilarious, Tamar Haspel is the perfect guide for people like me, who want meaningful 'first-hand' food without having to spend thousands of dollars or hours acquiring it. It's no exaggeration to say that To Boldy Grow will make you a more creative cook, a more efficient gardener, and, best of all, a wiser human being." -- Alan Levinovitz, author of Natural: The Seductive Myth of Nature's Goodness, Advance Praise for To Boldly Grow "What do you get when one of the smartest journalists on food and nutrition decamps her New York City apartment for a plot of sand in Cape Cod? This fabulous, instructive and hilarious tale of the 'first-hand food' that she learned to plant, hook, raise, and kill. This book should be read by everyone who has worked to defeat a processed-food habit by cooking from scratch and now dreams of taking the next step: scratching up dinner from the land and sea. "--Michael Moss, author of Salt Sugar Fat and Hooked, Advance Praise for To Boldly Grow "What do you get when one of the smartest journalists on food and nutrition decamps her New York City apartment for a plot of sand in Cape Cod? This fabulous, instructive and hilarious tale of the 'first-hand food' that she learned to plant, hook, raise, and kill. This book should be read by everyone who has worked to defeat a processed-food habit by cooking from scratch and now dreams of taking the next step: scratching up dinner from the land and sea. "--Michael Moss, author of Salt Sugar Fat and Hooked "In To Boldly Grow, Tamar Haspel gives us a warm, thoughtful, and thoroughly entertaining account of how she and her husband committed to eating and, therefore, growing, gathering, and, yes, hunting "first-hand" food every day. This is a love story with an inspiring message: if she can raise her own food and have so much fun doing it, you can too. " --Marion Nestle, author of Food Politics and Let's Ask Marion, "What do you get when one of the smartest journalists on food and nutrition decamps her New York City apartment for a plot of sand in Cape Cod? This fabulous, instructive and hilarious tale of the 'first-hand food' that she learned to plant, hook, raise, and kill. This book should be read by everyone who has worked to defeat a processed-food habit by cooking from scratch and now dreams of taking the next step: scratching up dinner from the land and sea. "--Michael Moss, author of Salt Sugar Fat and Hooked "In To Boldly Grow, Tamar Haspel gives us a warm, thoughtful, and thoroughly entertaining account of how she and her husband committed to eating and, therefore, growing, gathering, and, yes, hunting "first-hand" food every day. This is a love story with an inspiring message: if she can raise her own food and have so much fun doing it, you can too. " --Marion Nestle, author of Food Politics and Let's Ask Marion "Knowledgeable, humble, and hilarious, Tamar Haspel is the perfect guide for people like me, who want meaningful 'first-hand' food without having to spend thousands of dollars or hours acquiring it. It's no exaggeration to say that To Boldy Grow will make you a more creative cook, a more efficient gardener, and, best of all, a wiser human being." --Alan Levinovitz, author of Natural: The Seductive Myth of Nature's Goodness "I see the world differently after reading To Boldly Grow . This book opened my eyes to the miraculous edible abundance all around me. Follow Tamar Haspel's accessible, unfussy, hilarious advice to get outside and learn about first-hand food by growing and harvesting it for yourself. Getting your hands dirty to contribute to dinner will expand your sense of discovery and wonder, and deepen your ties to your neighbors and the place you call home." --Kimberly Nicholas, PhD, author of Under the Sky We Make: How to Be Human in a Warming World "At last, a book for all of us crappy gardeners! Haspel delivers an informative, hilarious exploration of what it really takes to grow--or find--your own food. If you've ever felt the urge to plant tomatoes in your backyard or collect eggs from your very own chickens, let Haspel be your guide." --Elizabeth Willard Thames, author of Meet the Frugalwoods: Achieving Financial Independence Through Simple Living "To Boldly Grow is a delightful adventure in finding food and personal growth. Read it, be inspired, and maybe learn a thing or two." --Stephan Guyenet, author of The Hungry Brain "To Boldly Grow is the perfect book at the perfect time: a vivid, engaging and thoroughly enjoyable tale of one couple's journey from urban to rural living that culminates with them achieving Macgyver-esque skills for living and eating off the land. But the real win on these pages is Tamar Haspel's rare gift for telling their story with a rolicking, laugh-out-loud style that reminds readers of this basic life truth: humor matters. Whether you aspire to living off the land yourself or are more of an armchair adventurer, To Boldly Grow will leave you feeling informed, well fed and incredibly satisfied." --Tracey Ryder, co-founder of Edible Communities, Advance Praise for To Boldly Grow "What do you get when one of the smartest journalists on food and nutrition decamps her New York City apartment for a plot of sand in Cape Cod? This fabulous, instructive and hilarious tale of the 'first-hand food' that she learned to plant, hook, raise, and kill. This book should be read by everyone who has worked to defeat a processed-food habit by cooking from scratch and now dreams of taking the next step: scratching up dinner from the land and sea. "--Michael Moss, author of Salt Sugar Fat and Hooked "In To Boldly Grow, Tamar Haspel gives us a warm, thoughtful, and thoroughly entertaining account of how she and her husband committed to eating and, therefore, growing, gathering, and, yes, hunting "first-hand" food every day. This is a love story with an inspiring message: if she can raise her own food and have so much fun doing it, you can too. " --Marion Nestle, author of Food Politics and Let's Ask Marion "Knowledgeable, humble, and hilarious, Tamar Haspel is the perfect guide for people like me, who want meaningful 'first-hand' food without having to spend thousands of dollars or hours acquiring it. It's no exaggeration to say that To Boldy Grow will make you a more creative cook, a more efficient gardener, and, best of all, a wiser human being." -- Alan Levinovitz, author of Natural: The Seductive Myth of Nature's Goodness "To Boldly Grow is a delightful adventure in finding food and personal growth. Read it, be inspired, and maybe learn a thing or two." --Stephan Guyenet, author of The Hungry Brain, " To Boldly Grow is part memoir, part how-to guide and wholly delightful." -- Washington Post "A journalist who ''grew up in a food-focused household'' chronicles her adventures gardening and eating in Cape Cod...With witty insight, the author shares their successes and failures along with tips and how-to advice...[A] great stepping-off point for individuals interested in exploring ''first-hand food opportunities'' and exercising more control over the origins of what they eat. Knowledgeable inspiration for getting out there and getting dirty." -- Kirkus Reviews "Amusing... [with] a colloquial, curious tone reminiscent of the work of Mary Roach...The bright prose and clever insight make this a pleasure to dig into." -- Publishers Weekly "What do you get when one of the smartest journalists on food and nutrition decamps her New York City apartment for a plot of sand in Cape Cod? This fabulous, instructive and hilarious tale of the ''first-hand food'' that she learned to plant, hook, raise, and kill. This book should be read by everyone who has worked to defeat a processed-food habit by cooking from scratch and now dreams of taking the next step: scratching up dinner from the land and sea. "--Michael Moss, author of Salt Sugar Fat and Hooked "In To Boldly Grow, Tamar Haspel gives us a warm, thoughtful, and thoroughly entertaining account of how she and her husband committed to eating and, therefore, growing, gathering, and, yes, hunting "first-hand" food every day. This is a love story with an inspiring message: if she can raise her own food and have so much fun doing it, you can too. " --Marion Nestle, author of Food Politics and Let''s Ask Marion "Knowledgeable, humble, and hilarious, Tamar Haspel is the perfect guide for people like me, who want meaningful ''first-hand'' food without having to spend thousands of dollars or hours acquiring it. It''s no exaggeration to say that To Boldy Grow will make you a more creative cook, a more efficient gardener, and, best of all, a wiser human being." --Alan Levinovitz, author of Natural: The Seductive Myth of Nature''s Goodness "I see the world differently after reading To Boldly Grow . This book opened my eyes to the miraculous edible abundance all around me. Follow Tamar Haspel''s accessible, unfussy, hilarious advice to get outside and learn about first-hand food by growing and harvesting it for yourself. Getting your hands dirty to contribute to dinner will expand your sense of discovery and wonder, and deepen your ties to your neighbors and the place you call home." --Kimberly Nicholas, PhD, author of Under the Sky We Make: How to Be Human in a Warming World "At last, a book for all of us crappy gardeners! Haspel delivers an informative, hilarious exploration of what it really takes to grow--or find--your own food. If you''ve ever felt the urge to plant tomatoes in your backyard or collect eggs from your very own chickens, let Haspel be your guide." --Elizabeth Willard Thames, author of Meet the Frugalwoods: Achieving Financial Independence Through Simple Living "To Boldly Grow is a delightful adventure in finding food and personal growth. Read it, be inspired, and maybe learn a thing or two." --Stephan Guyenet, author of The Hungry Brain "To Boldly Grow is the perfect book at the perfect time: a vivid, engaging and thoroughly enjoyable tale of one couple''s journey from urban to rural living that culminates with them achieving Macgyver-esque skills for living and eating off the land. But the real win on these pages is Tamar Haspel''s rare gift for telling their story with a rolicking, laugh-out-loud style that reminds readers of this basic life truth: humor matters. Whether you aspire to living off the land yourself or are more of an armchair adventurer, To Boldly Grow will leave you feeling informed, well fed and incredibly satisfied." --Tracey Ryder, co-founder of Edible Communities
Lccn
2021-054167
Dewey Decimal
630.973
Intended Audience
Trade
Dewey Edition
23
Illustrated
Yes

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