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Sarah E Tracy Food Instagram (Hardback) (UK IMPORT)

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Parametry przedmiotu

Stan
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Book Title
Food Instagram : Identity, Influence, and Negotiation
Publication Name
Food Instagram
Title
Food Instagram
Subtitle
Identity, Influence, and Negotiation
Author
Emily Buddle
Contributor
Stinne Gunder Strøm Krogager (Contributions by)
Format
Hardcover
ISBN-10
0252044460
EAN
9780252044465
ISBN
9780252044465
Publisher
University of Illinois Press
Genre
Cooking, Social Science
Topic
Media Studies, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Customs & Traditions, Essays & Narratives
Release Date
31/05/2022
Release Year
2022
Language
English
Country/Region of Manufacture
US
Item Height
1.1in
Item Length
9.2in
Item Width
6.2in
Publication Year
2022
Item Weight
23.5 Oz
Number of Pages
320 Pages

O tym produkcie

Product Information

Winner of the 2023 Association for the Study of Food and Society Book Prize for Edited Volume Image by image and hashtag by hashtag, Instagram has redefined the ways we relate to food. Emily J. H. Contois and Zenia Kish edit contributions that explore the massively popular social media platform as a space for self-identification, influence, transformation, and resistance. Artists and journalists join a wide range of scholars to look at food's connection to Instagram from vantage points as diverse as Hong Kong's camera-centric foodie culture, the platform's long history with feminist eateries, and the photography of Australia's livestock producers. What emerges is a portrait of an arena where people do more than build identities and influence. Users negotiate cultural, social, and economic practices in a place that, for all its democratic potential, reinforces entrenched dynamics of power. Interdisciplinary in approach and transnational in scope, Food Instagram offers general readers and experts alike new perspectives on an important social media space and its impact on a fundamental area of our lives. Contributors: Laurence Allard, Joceline Andersen, Emily Buddle, Robin Caldwell, Emily J. H. Contois, Sarah E. Cramer, Gaby David, Deborah A. Harris, KC Hysmith, Alex Ketchum, Katherine Kirkwood, Zenia Kish, Stinne Gunder Strøm Krogager, Jonathan Leer, Yue-Chiu Bonni Leung, Yi-Chieh Jessica Lin, Michael Z. Newman, Tsugumi Okabe, Rachel Phillips, Sarah Garcia Santamaria, Tara J. Schuwerk, Sarah E. Tracy, Emily Truman, Dawn Woolley, and Zara Worth

Product Identifiers

Publisher
University of Illinois Press
ISBN-10
0252044460
ISBN-13
9780252044465
eBay Product ID (ePID)
8050430077

Product Key Features

Book Title
Food Instagram : Identity, Influence, and Negotiation
Author
Emily Buddle
Format
Hardcover
Language
English
Topic
Media Studies, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Customs & Traditions, Essays & Narratives
Publication Year
2022
Genre
Cooking, Social Science
Number of Pages
320 Pages

Dimensions

Item Length
9.2in
Item Height
1.1in
Item Width
6.2in
Item Weight
23.5 Oz

Additional Product Features

Lc Classification Number
Gt2855.F659 2022
Reviews
"Contois and Kish have prepared a veritable smorgasbord of perspectives on the all-pervasive and all-important nature of food on visual social media in this deliciously engrossing collection. From aperitifs to aesthetics, and placemaking to politics, this book has something for every reader."--Tama Leaver, coauthor of Instagram: Visual Social Media Cultures "Instagram has become much more than a fun medium for selfies, food porn, and branding. This volume shows how the digital app and the kind of food representations it supports contribute to building identities and negotiating social and economic relationships."--Fabio Parasecoli, author of Bite Me: Food in Popular Culture, "Media and food studies scholars, Emily Contois and Zenia Kish and their co-authors, have produced an in-depth, analytical, and highly interdisciplinary book that includes writers from the fields of various 'studies' (food, media, American) as well as history, science and technology, sociology, anthropology, and political science." -- Journal of Folklore Research Reviews, "Instagram has become much more than a fun medium for selfies, food porn, and branding. This volume shows how the digital app and the kind of food representations it supports contribute to building identities and negotiating social and economic relationships."--Fabio Parasecoli, author of Bite Me: Food in Popular Culture, "Contois and Kish have prepared a veritable smorgasbord of perspectives on the all-pervasive and all-important nature of food on visual social media in this deliciously engrossing collection. From aperitifs to aesthetics, and placemaking to politics, this book has something for every reader."--Tama Leaver, coauthor of Instagram: Visual Social Media Cultures
Table of Content
Acknowledgments . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ix Introduction. From Seed to Feed: How Food Instagram Changed What and Why We Eat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1 ZENIA KISH AND EMILY J. H. CONTOIS PART I. IDENTITY 1. @hotdudesandhummus and the Cultural Politics of Food . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33 MICHAEL Z. NEWMAN 2. Starving Beauties? Instabae, Diet Food, and Japanese Girl Culture . . . . . . . . . . . . . . . . . . . . . . . . . . . . .47 TSUGUMI (MIMI) OKABE 3. #Foodporn: An Anatomy of the Meal Gaze . . . . . . . . . . . . . . . . 65 GABY DAVID AND LAURENCE ALLARD 4. The South in Your Mouth? Gourmet Biscuit Restaurants, Authenticity, and the Construction of a New Southern Identity . . . . . . . . . . . . . . . . . . . . . . . . . . . .81 DEBORAH A. HARRIS AND RACHEL PHILLIPS 5. Uncle Green Must Be Coming to Dinner: The Joyful Hospitality of Black Women on Instagram during the COVID-19 Pandemic . . . . . . . . . . . . . . . .94 ROBIN CALDWELL 6. Creative Consumption: Art about Eating on Instagram . . . . . . . . . . . . . . . . . . . . . . . .101 DAWN WOOLLEY AND ZARA WORTH PART II. INFLUENCE 7. Picturing Digital Tastes: #unicornlatte, Social Photography, and Instagram Food Marketing . . . . . . . . .115 EMILY TRUMAN 8. Camera Eats First: The Role of Influencers in Hong Kong's Foodie Instagram Culture . . . . . . . . . . . . . . . . . .132 YUE-CHIU BONNI LEUNG AND YI-CHIEH JESSICA LIN 9. Repackaging Leftovers: Health, Food, and Diet Messages in Influencer Instagram Posts . . . . . . . . . . .148 TARA J. SCHUWERK AND SARAH E. CRAMER 10. Meet Your Meat! How Australian Livestock Producers Use Instagram to Promote "Happy Meat" . . . . . . . . .163 EMILY BUDDLE 11. FreakShakes and Mama Noi: Cases of Transforming Food Industry Influence on Instagram . . . . . . . . . . . . . . . . . . .177 KATHERINE KIRKWOOD 12. My Life and Labor as an Instagram Influencer Turned Instagram Scholar . . . . . . . . . . . . . . . . . . . . . . . . . . .191 KC HYSMITH PART III. NEGOTIATION 13. Transgressive Food Practices on Instagram: The Case of Guldkroen in Copenhagen . . . . . . . . . . . . . . . . . .205 JONATAN LEER AND STINNE GUNDER STRØM KROGAGER 14. Posing with "the People": The Far Right and Food Populism on Instagram . . . . . . . . . . . . . . . . . . . . . . . . .221 SARA GARCIA SANTAMARIA 15. Farming, Unedited: Failure, Humor, and Fortitude in Instagram's Agricultural Underground . . . . . . . . . . . . . . . . . . .241 JOCELINE ANDERSEN 16. The Surprisingly Long History of Feminist Eateries on Instagram . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .260 ALEX KETCHUM 17. How to Think with Your Body: Teaching Critical Eating Literacy through Instagram . . . . . . . . . . . . . . . . . . . . .274 SARAH E. TRACY Afterword: Food Instagram's Next Course . . . . . . . . . . . . . . . .283 EMILY J. H. CONTOIS AND ZENIA KISH Contributors . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .287 Index . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .293
Copyright Date
2022
Lccn
2021-046121
Dewey Decimal
394.12
Intended Audience
Trade
Dewey Edition
23
Illustrated
Yes

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